RV Cooking for Many Tallons

When it comes to RV Cooking, I believe that quick and simple is best. Number one, because the clean up is easier. Number two, because space is limited in the RV kitchen.

I like one to two pot meals best. I try to keep them as healthy as possible but tasty. You can not skimp on taste.

My go to cooking pots are my "Our Place" frying pan/steamer and I love my Chef IQ cooker; which is pretty much like an instant pot. I also use my Dutch Oven and my 6 quart pot. Both of which are stainless steel. I rarely use anything else.

In my next few post I'm going to share some of my recipes along with where we are at in our odyssey. Below is my recipe for Creamy Pasta. I hope you love it as much as we do.

https://youtube.com/shorts/jseF4yKok_Y?feature=share?sub_confirmation=1